77% & 95-98% Calcium chloride flakes/pellets
White or grey flakes (77%), white powder/pellets (95-98%), which is odourless and sold to food or chemical processors. It can be used in the food industry as a preservative, hardener, coagulant, calcium source and pH-controller. It can be used in a variety of applications in the food industry:
- Cheese and curd production for speeding the process of coagulation
- Fruits and vegetables processing and preservation
- Meat tenderization and freezing point decreasing
- Ice cream production
- Jelly & Jam production
Used in the processed cheese making process to alter the pH of cheeses, enhance spreadability & as an emulsifying salt.
Sodium nitrate powder
It is characterized as a white, crystalline, slightly hygroscopic inorganic salt which is used as a preservative in the cheese making process. It’s added to cheese milk to effectively inhibit the gas producing Clostridia and /or Coliform bacteria to reduce to formation of eyes or large gas holes in the cheese.
Natural colourants from Allied biotech
GrayTec distributes a variety of natural colourants supplied by Allied Biotech, namely Beta-carotenes, apo-carotenes, lycopenes & canthaxanthin. These natural colourants comes in different concentrations and it’s used in the dairy, fish, meat, bakery, confectionery & juice industry.
Waxes from Paramelt
GrayTec distributes a variety of waxes, namely; beeswax, paracast- & paracera wax supplied by Paramelt. The beeswax is supplied to the cosmetics & pharmaceutical industry. In general beeswaxes are used in applications such as candles, polishes, glazing agent and in cosmetics and/or pharmaceuticals.
The clear, red, black & yellow waxes from Paramelt is used as a cheese coating & preservative.
The Paracast wax is used as mould waxes and the paracera wax is used in the cosmetic industry for it’s consistency & gel forming properties.
Specialty Cheese Equipment
We distribute a wide variety of cheese- boards, slicers, knives, hatchets, cutting machines & – graters to the food industry.